November 2009

Cortland County Nutrition Program

753-5061

 

Senior Center Menu                                                                                

Menu is subject to change without notice                                     

Mon Tue Wed Thu

Fri

 

2

Turkey Stew

over Biscuit

Fruit

3

 Senior Centers Closed

Election Day  

4    

BBQ Baked Chicken

Boiled Potatoes

Baked Beans

Brownie

4    

BBQ Baked Chicken

Boiled Potatoes

Baked Beans

Bro

4

Marinated Chicken Breast

Rice Pilaf

Carrots  

Fruit             

5          Danny’s Famous

Macaroni & Cheese

Stewed Tomatoes

Fruit    

6  

Pork Chop

Mashed Potatoes w/gravy

Mixed Vegetables

Fruit

 

 9

Swiss Steak

Baked Potato w/ Sour Cream

Broccoli

Fruit

 

10

Yankee Pot Roast w/

Potatoes & Carrots

Brownie

 

11 

Closed

Veterans Day

 

12

Scalloped Potatoes & Ham

Peas

Fruit

 

13

Hoffman Hot Dog

Baked Beans

Cole Slaw

Fruit

 

16

Chicken ‘n’ Biscuit

Mixed Vegetables

Fruit

17

Spanish Rice

Green Beans

Fruited Gelatin

18

Knockwurst w/sauerkraut

Corn

Broccoli

Fruit

19

Chicken Parmesan

Pasta

Broccoli

Fruit

20

Meat/Veggie Pizza

Tossed Salad

Ice Cream

23

Home-style Meatloaf

Mashed Potatoes w/Gravy

Beets

Fruit

 

24      Danny’s Famous

Macaroni & Cheese

Stewed Tomatoes

Cake  

25   Thanksgiving/Birthday Dinner

Oven Roasted Turkey

Home-style Dressing

Mashed Potatoes & Gravy

Butternut Squash

Orange/Cranberry Gelatin Salad

Pumpkin Pie

26

CLOSED

THANKSGIVING  

 

 

27

CLOSED

HOLIDAY

 

30  

Spaghetti w/Meat Sauce

Cauliflower

Fruit

 

  

Bread, Margarine &

4 ozs. of Milk

Served Daily

 

Salad Bar

Available

Everyday

 

The Suggested

contribution is 

$2.50 per meal